Our final dinner in Puerto Princesa was at Badjao Seafront Restaurant. Located just a few minutes away from the main part of town. Situated on the oceanfront and surrounded by the mangroves, this seemed like the perfect place to be as the sun went down. Word to the wise... if you are taking a tricycle to this place, be sure to pay them extra to wait for you to finish dinner. It is almost impossible to get a tricycle passing by this area.
Crablets - deep fried little crabs eaten with the shell on. This is perfect pulutan to go with your beer.
Deep fried okra - panko battered.
Spicy crab. This crab was cooked just right, not overcooked like other places we have been. Still tender and juicy.
I would absolutely recommend this place. Usually oceanfront type restaurants deliver a good view but sometimes fail on the food. This one did not fail. We were kind of disappointed because we wanted oysters and prawns but they were out of season and unavailable. Next time nalang.
